In Slovakia you will find quality gastronomy at affordable prices. Slovak gastronomy is as varied as the country itself.
It is very important for every tourist, besides visiting cultural attractions or historical monuments, to taste the gastronomy of the country.
There are many restaurants in Slovakia where you can choose typical national dishes as well as specialties of neighboring countries, especially Hungarian, Czech and Austrian cuisine, which influenced the original Slovak gastronomy.
Slovak cuisine is historically known mainly pork, lamb, flour, potatoes, cabbage and dairy products.