Gastronomy

Gastronomy

Slovak gastronomy

In Slovakia you will find quality gastronomy at affordable prices. Slovak gastronomy is as varied as the country itself.

It is very important for every tourist, besides visiting cultural attractions or historical monuments, to taste the gastronomy of the country.

There are many restaurants in Slovakia where you can choose typical national dishes as well as specialties of neighboring countries, especially Hungarian, Czech and Austrian cuisine, which influenced the original Slovak gastronomy.

Slovak cuisine is historically known mainly pork, lamb, flour, potatoes, cabbage and dairy products.

Slovakia, thanks to its geographical location, is considered the heart of Europe. However, many natives carry it in their hearts, thanks to the stunning Slovak nature, traditions, and history, which breathe through the castles and châteaux scattered across the country, the unique atmosphere of typical Slovak villages, as well as larger towns, where original Slovak gastronomy, friendly inhabitants, entertainment, and culture blend together.

Although Slovakia has a smaller area compared to surrounding countries, it offers a vast array of experiences. From natural treasures and breathtaking scenery to historical monuments and castles, all the way to worldwide unique attractions.

Show me Slovakia would love to bring you closer to everything our Slovakia takes pride in.